真人真事改编，地球讲述了南非大盗安德利·斯坦德的生平。80年代南非约汉尼斯堡一名白人警官斯坦德因为种族隔离政策成为众矢之的，地球走投无路的他竟成为恶名昭著的银行大盗，1983年间他所率领的逍遥帮派曾创下一天内抢劫四家银行的“辉煌”纪录……《Stander》这部影片是以André Stander的真实故事为背景制作的，他原本是一个专门对付抢劫、凶杀的警长，最后却变为这个国家最声名狼藉的银行抢劫犯。在参与了一次血腥镇压暴动之后，他决定对其所在的警务系统进行挑衅，于是他开始了一系列疯狂大胆的犯罪行为。中午打劫银行，随即以警长的身份返回案发现场进行领导办案。最终被同在警局的同事抓获并被投入大牢。随后，在狱中，他结识了Allan Heyl 和 Lee McCall ，并一同越狱逃跑，随后组织了“Stander帮派”，并招揽了一大批抢劫犯，并随着时间一步步发展壮大。在公众的眼中，他们对于当权者的蔑视使他们成为了南非最有名的反政府英雄，而事实上，他们是这个国家最想逮捕归案的通缉犯。
回复 :克里斯蒂安，一个年轻的外科医生，一个致力于自己职业的理想主义者，在布加勒斯特的一家医院工作。一天，他的一位手术成功的病人意外死亡，这让他非常困惑和苦恼。于是他开始调查，得到了一个令人震惊的发现。
回复 :少女凯特（莱斯利-安妮·哈芙 Leslie-Anne Huff 饰）拥有一种神奇的能力，随便什么人，她只要看上一眼，便能知道他的死期为何时。一次偶然中，凯特遇见了名为杰森（Anthony Chaput 饰）的男子，凯特发现杰森拥有能够在死后和现世交流的能力，并且，杰森的死期就在几个小时之后。一直想要知道死后世界是什么模样的凯特摆脱杰森在死后同她联络，杰森兴然应允。果然，很快杰森便死了，在临死之时，一副诡异恐怖的画面出现在了杰森的眼前。之后，凯特果然接到了杰森来自“阴间”的电话，根据杰森的指使，凯特需要前往香港，在那里，一位名叫达伦（陈奕迅 饰）的酒保正在等她。
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
